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18. Kiwi
Kiwifruit (also known as kiwi), is the edible berry of numerous species of woody vines in the genus Actinidia. The most common cultivar group of kiwi is oval. It has a fibrous, dull greenish-brown skin and bright green or golden flesh with rows of tiny, black, edible seeds. The fruit has a soft texture with a sweet and unique flavour.
But have you ever wondered where does this delicious fruit grow?
17. Black Pepper
It is a flowering vine, mostly cultivated for its fruit, which is usually dried and then used for its spicy properties. It gives great taste in cooking and is also known for its great benefit in correcting hearing problems. Black pepper is the world’s most imported and exported spice. And is one of the most common spices supplementary to cookeries around the world. And it grows on a plant!
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